Keto Sushi Rolls
With salmon and avocado
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Prep Time:
10
minutes
Cook Time:
5
minutes
Course:
Appetizer, Main Course, Snack
Cuisine:
Japanese, Ketogenic
Keyword:
fish, LCHF of the peoples of the world, no cooking, no eggs, rolls, sushi
Servings:
1
Carbohydrates:
4
g
Ingredients
1
nori seaweed sheet
(medium size)
50
g
cream cheese
50
g
salted salmon
50
g
avocado
50
g
cucumber
tamari sauce
(similar to soy sauce, but without wheat)
Instructions
Spread cream cheese over the nori, put down a cucumber, avocado, and fish stripes. Roll in.
Eat your sushi rolls dipped in the sauce. Delicious.
Nutrition
Serving:
1
serving
|
Calories:
314
kcal
|
Carbohydrates:
4
g
|
Protein:
15
g
|
Fat:
25
g
|
Fiber:
4
g