Keto Gluten Free Sandwich with Salmon

gluten free sandwich

Dedicated to those who love sandwiches. For breakfast and takeaways. Great keto gluten free sandwich with salmon.

5-minute keto gluten free sandwich will brighten up any morning, especially in a combo with bulletproof coffee and an inspiring music track. Let’s go cooking and dancing!

gluten free sandwich

Gluten Free Sandwich

Quick keto breakfast
Pin Recipe
Prep Time: 5 minutes
Cook Time: 3 minutes
Course: Breakfast, Snack
Cuisine: Ketogenic
Keyword: bread, fish, quick recipe, sandwich
Servings: 1 serving
Carbohydrates: 2g

Ingredients

  • 1 egg
  • 1 tbsp psyllium
  • 50 g cream cheese
  • 50 g salted salmon
  • salad leaves

Instructions

  • Mix the egg and psyllium with a fork. Leave for a few minutes. Turn on the stove to medium heat.
  • Spread the mixture about 1 cm thick on the pan. Fry on both sides.
  • Let it cool a little. Spread the cream cheese and put fish with salad leaves on the pancake. Om-nom-nom!

Nutrition

Serving: 1serving | Calories: 374kcal | Carbohydrates: 2g | Protein: 22g | Fat: 27g

2 thoughts on “Keto Gluten Free Sandwich with Salmon”

  1. 5 stars
    I didn’t have cream cheese, so I replaced it with heavy cream and some more psyllium, and it was very tasty

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